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USDA Choice Beef Sirloin Cap Steaks - 8 oz
USDA Choice Beef Sirloin Cap Steaks - 8 oz
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The USDA Choice Beef Sirloin Cap Steak is a flat cut from over the top sirloin.  This cut is of exceptional value... it's tender, it's lean and flavorful, whether you cook it in a broiler, skillet, or on the grill.

Customer Reviews

Average rating from 2 reviews: 5.0
Sirloin cap steaksI purchased about a dozen of them some time ago, and I plan again soon. I have given a couple f them to a former neighbor, who like me, likes her steaks very rare. They have been great,They are usually opportunity purchases in the grocery stores. Also, this is the cut that Brazilian Churrascarias and Steak Houses call Picanha. They are always cooked very rare and the highlight of that kind of dinner. Just a Chef Sidney Hines says, "you can't go wrong with these steaks." No kidding. Written by Walter Brem on Sun 12 Nov 2017 11:52:36 AM GMT
EXTREMELY FLAVORFULaS FORMER HEAD CHEF AT THEPALMER HOUSE CHICAGO AND MANAGER OF THE RESTAURANTS AT HARRODS DEPARTMENT STORE LONDON I KNOW STEAKS THE HEFORD IS THE BEST STEAK GOING PURE HEAVEN IN TASTE BUT A CAP STEAK IS CLOSE IN FLAVOR AND VERY LOW IN PRICE. YOU CAN'T GO WRONG WITH THESE STEAKS Written by SIDNEY HINES on Sun 3 Apr 2016 9:56:26 PM GMT
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